Hundreds of bottles of beer, y'all

August 01, 2008 12:00 AM

UPDATED July 31, 2008 01:39 PM

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  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.