The bright-orange speckles on this sushi is masago, a roe from the capelin fish.
The bright-orange speckles on this sushi is masago, a roe from the capelin fish. Angela Baldridge
The bright-orange speckles on this sushi is masago, a roe from the capelin fish. Angela Baldridge

Revamped Seki updates menu, pays tribute to original owners

November 24, 2010 08:29 AM

UPDATED November 24, 2010 08:35 AM

More Videos

  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.