The thick, rich almond cake is drizzled with caramel sauce and garnished with powdered sugar.
The thick, rich almond cake is drizzled with caramel sauce and garnished with powdered sugar. Angela Baldridge
The thick, rich almond cake is drizzled with caramel sauce and garnished with powdered sugar. Angela Baldridge

Review: Chef Myers makes magic in Rossi's kitchen

December 09, 2010 05:21 PM

UPDATED December 10, 2010 07:56 AM

More Videos

  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.