Tacos made with, from left, chicken, pork and goat at Birrieria Jalisco, a Mexican eatery on Partner Place, not far off Clays Mill Road.
Tacos made with, from left, chicken, pork and goat at Birrieria Jalisco, a Mexican eatery on Partner Place, not far off Clays Mill Road. Pablo Alcala palcala@herald-leader.com
Tacos made with, from left, chicken, pork and goat at Birrieria Jalisco, a Mexican eatery on Partner Place, not far off Clays Mill Road. Pablo Alcala palcala@herald-leader.com

Birrieria Jalisco worth a trip out of the way for distinct Mexican

May 12, 2016 11:52 AM