Food
Eggs that give the deviled its due
Party food is my favorite food. Small bites. Finger foods. Hors d'oeuvres. Whatever you call them, those perfect one- or two-bite bits are so much fun.
Food
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FOOD
Wine of the Week: 2008 Tenuta di Trinoro Rosso Toscano 'Le Cupole'
Wine of the Week: 2008 Tenuta di Trinoro Rosso Toscano "Le Cupole"
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FOOD
Get all dressed up for the season's salad days
With spring lettuce and all variety of greens enjoying their salad days now, it's a good time to think about how to dress them up right.
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FOOD
Recipe Finder: Chocolate Chip Coffee Cake
Steve Frazer from Reisterstown was looking for the recipe for the chocolate chip cake that used to be sold at Miller's Delicatessen in Northwest Baltimore in the 1970s. He remembers that it was a very dense cake and most likely made with sour cream with an abundance of tiny chocolate chips and a...
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FOOD
Diabetes Quick Fix: Tuscan Bean and Tuna Salad with Tomatoes
Use this quick diabetes-friendly meal to make a quick lunch or simple dinner. Vinaigrette dressing makes this popular Italian salad a nice change from tuna salad with a mayonnaise base. The Tomato Salad is a colorful complement.
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FOOD
Easy pasta salad
Make this quick Roasted Chicken Pasta Salad and enjoy a family meal at home. It uses only one pot, won't heat up your kitchen and takes only 20 minutes to make.
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FOOD
Culinary SOS: A winning chop off the old block
Dear SOS: My husband and I are completely in love with the LGO Chopped Salad at the Luggage Room in Pasadena, Calif. We moved an hour away from the restaurant and dream about it. Is there any way you could get the recipe?
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FOOD
The Edgy Veggie: Go hands-on with kale
In this tough world of ours, try a little tenderness. Try kale. It's the leafy green everyone's talking about but no one seems to eat. Often dismissed as fibrous and bitter, kale turns supple and sweet with a little hands-on participation.
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FOOD
What's for dinner? Real Banana Pudding
Where can they do up Sunday dinner better than in the South?
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FOOD
Veggie burgers: Patties are delicate but delicious
These veggie burgers draw their flavor from vegetables, and that's the way it should be.
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FOOD
Inner vision of clafoutis: A memory of a blind baker vivid as a cherry's taste
Perigord, France, many years ago:
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