When Annette's Catering moved downtown this summer, it added a caf?
Annette's City Cafe: Although dinner menu isn’t extensive, food has its fantastic moments
By Howard M. Snyder hsnyder@herald-leader.com
Ever since Phil Dunn closed his very popular Phil Dunn's Cook Shop at 431 Old East Vine Street, the restaurants that have moved into the space haven't been nearly as successful. Now, the space is occupied by Annette's City Café.
Jazzman morphs into Barton’s, serving steaks and seafood
By Sharon Thompson swthompson@herald-leader.com
In August, the Jazzman restaurant opened in Winchester, then closed within days. Owner Bart Mahan changed the concept from barbecue to a steakhouse and reopened it as Barton's earlier this month.
Downtown tavern tango
By Jeff Beach jbeach1@herald-leader.com
When Victorian Square added three new bars this year, it gave downtown Lexington a new lease on nightlife. With so many bars so close together, the mission was clear: Belly up to the bars, boys; it's time for a pub crawl.
Restaurants
- In the Drink: A Thanksgiving wine guide
- RECIPES: Wendy's Thanksgiving meal recipes
- Bar Louie plans a party for its grand opening
- Here's the dish on The Dish
- Thanksgiving help — a little or a lot — is a call away
- The Pearl of Sandwiches
- Migdalia's adds casual elements to its upscale menu
- Bellini's needs to be better
- At Starrz, the curried goat 'is starting to catch on'
- Everybody comes to Al's
- The best menu for the best picture
- 'Thai Garden': The more Thai, the better
- Midway's Black Tulip is pretty close to perfect
- New market gives downtown some European flair and foodstuffs
- Lynagh's sold to Poor Boys Holdings
- Downtown Richmond diner is reborn
- In the Drink: Sampling Equus Run
- Renovation recapturing nostalgia
- Dining tops list of downtown activities
- Two: Twenty: Two: A classic in the making
