Equus Run wine surprises Time writer

September 14, 2008 08:00 AM

UPDATED September 14, 2008 09:14 AM

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  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.