Sorghum has long been an ingredient in stack cake, made with dried apples.
Sorghum has long been an ingredient in stack cake, made with dried apples.
Sorghum has long been an ingredient in stack cake, made with dried apples.

Sorghum recipes

December 16, 2010 12:00 AM

More Videos

  • Unboxing the booze: The Federalist wine with its fruity, peppery and bourbon notes

    Bourbon-tasting trio Sally Scherer, Josh Moore and Janet Patton unbox the variety of wine & spirits sent to the Herald-Leader during the holidays. Join them as they unbox and try out a bottle of The Federalist zinfandel.