Sharon Thompson: Jean Farris will takes its food, wine to Big Apple

June 30, 2011 12:00 AM

UPDATED June 30, 2011 07:16 AM

More Videos

  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.