New owner brings new ideas to Wine + Market

November 24, 2011 12:00 AM

UPDATED November 24, 2011 01:41 AM

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  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.