The Little Brother is a pan-fried smoked sausage on a bun, topped with mac and cheese.
The Little Brother is a pan-fried smoked sausage on a bun, topped with mac and cheese. Lexington Herald-Leader
The Little Brother is a pan-fried smoked sausage on a bun, topped with mac and cheese. Lexington Herald-Leader

Food & Drink

May 23, 2013 11:29 AM

Minton's at 760 is a North Limestone treasure

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