Food & Drink

April 15, 2014 2:36 PM

Savory or sweet monkey bread is an easy to make addition to your Easter brunch, lunch

Baked hams and deviled eggs, chocolate bunnies and jelly beans are abundant on Easter dinner tables. This year, throw a monkey into the mix. Monkey bread, sweet or savory, is an easy make-ahead dish for your Easter brunch or lunch. There's no clear explanation as to how monkey bread got its name, but it's also called monkey puzzle bread, pull-apart bread, sticky bread, African coffee cake, golden crown, pinch-me-cake, and bubble loaf.

Related content

Comments

Videos

More Videos

A first look inside Lockbox restaurant 08:41

A first look inside Lockbox restaurant

LexGo Eat at Gumbo Ya Ya 07:25

LexGo Eat at Gumbo Ya Ya

LexGo Eat At Lucky's Market 08:47

LexGo Eat At Lucky's Market

Centenary United Methodist burglary 01:10

Centenary United Methodist burglary

A day in the life of the Lexington Police Mounted Unit 01:34

A day in the life of the Lexington Police Mounted Unit

Lexington's Mounted Unit played key role in video 00:29

Lexington's Mounted Unit played key role in video

Investigators seek help from the public after possible arson fire 01:17

Investigators seek help from the public after possible arson fire

Kentucky State Fire School arson training 00:57

Kentucky State Fire School arson training

Bhutan Refugee women gather weekly to spin wool 01:39

Bhutan Refugee women gather weekly to spin wool

Paris firm is big cog in Hunt Brothers, the king of rural pizza 01:25

Paris firm is big cog in Hunt Brothers, the king of rural pizza

Liz And Roo moves production to former Jockey plant in Carlisle 00:57

Liz And Roo moves production to former Jockey plant in Carlisle

Share Video

Entertainment Videos