Food insecurity in Kentucky remains above U.S. average, relief agency's study finds

April 20, 2014 09:22 PM

UPDATED April 20, 2014 09:50 PM

More Videos

  • Prime Rib one of many beef offerings of J. Alexander's at Summit at Fritz Farm

    Ian Dodson, head chef of the new J. Alexander’s in Summit at Fritz Farm, talks about the new restaurant's menu offerings including the prime rib, steaks, and ice cream.