Amy Harris spent 17 years in retail management. She quickly worked her way to sous chef at Jonathan at Gratz Park after deciding on a career change.
Amy Harris spent 17 years in retail management. She quickly worked her way to sous chef at Jonathan at Gratz Park after deciding on a career change. Herald-Leader
Amy Harris spent 17 years in retail management. She quickly worked her way to sous chef at Jonathan at Gratz Park after deciding on a career change. Herald-Leader

Food & Drink

June 10, 2014 8:20 PM

Area women chefs collaborate on dinner menu

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