With a new concessions provider, a restaurant at Lexington's Blue Grass Airport is changing names and menus.
The deSha's American Tavern has been changed to the Kentucky Ale Taproom, which will be operated by Creative Food Group, according to a statement. The company operates restaurants in other airports including Baltimore-Washington International Airport.
The Kentucky Ale Taproom serves Alltech's Kentucky Ale family of beers and will serve other Alltech products including Alltech Angus beef and Town Branch Bourbon.
The restaurant, next to the Concourse B entrance, is open 5 a.m. to 7:30 p.m. daily.