Wilderness Trace Distillery bottled its new Harvest Rum at the distillery in Danville last month. Harvest Rum is a sorghum-based beverage that is aged in bourbon barrels. Jerod Smith, left, wrote the proof number and lot number on the bottles next to Melissa Baker, Shane Baker, Patrick Carrier and Jessica Ellis.
Wilderness Trace Distillery bottled its new Harvest Rum at the distillery in Danville last month. Harvest Rum is a sorghum-based beverage that is aged in bourbon barrels. Jerod Smith, left, wrote the proof number and lot number on the bottles next to Melissa Baker, Shane Baker, Patrick Carrier and Jessica Ellis. Herald-Leader
Wilderness Trace Distillery bottled its new Harvest Rum at the distillery in Danville last month. Harvest Rum is a sorghum-based beverage that is aged in bourbon barrels. Jerod Smith, left, wrote the proof number and lot number on the bottles next to Melissa Baker, Shane Baker, Patrick Carrier and Jessica Ellis. Herald-Leader

Bourbon Industry

March 03, 2014 12:00 AM

Kentucky craft distiller branches out into rum

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