Emmanueal Marshall, 5, carried his tray to a table after going through Nancy Jones' line at Athens-Chilesburg Elementary in Lexington last week. New federal guidelines call for more whole grains and less sodium in school food.
Emmanueal Marshall, 5, carried his tray to a table after going through Nancy Jones' line at Athens-Chilesburg Elementary in Lexington last week. New federal guidelines call for more whole grains and less sodium in school food. Lexington Herald-Leader
Emmanueal Marshall, 5, carried his tray to a table after going through Nancy Jones' line at Athens-Chilesburg Elementary in Lexington last week. New federal guidelines call for more whole grains and less sodium in school food. Lexington Herald-Leader

Fayette students see changes in snacks they may buy or sell during the school day

September 01, 2014 09:53 PM

UPDATED September 02, 2014 06:21 AM

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