Some of the offerings of Hayden’s restaurant at Bluegrass Stockyards

Hear from head chef Sam Sears of Hayden's at Bluegrass Stockyards about the restaurant's Kentucky on a Plate, South on a Plate, Hayden's omelet and Ms. Phyllis' biscuit meals.
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Hear from head chef Sam Sears of Hayden's at Bluegrass Stockyards about the restaurant's Kentucky on a Plate, South on a Plate, Hayden's omelet and Ms. Phyllis' biscuit meals.