Pan seared salmon with white grits and a chilled quinoa cucumber salad garnished with pickled radish and rosemary at The Tulip Bar & Bistro in Lexington.
Pan seared salmon with white grits and a chilled quinoa cucumber salad garnished with pickled radish and rosemary at The Tulip Bar & Bistro in Lexington. Alex Slitz aslitz@herald-leader.com
Pan seared salmon with white grits and a chilled quinoa cucumber salad garnished with pickled radish and rosemary at The Tulip Bar & Bistro in Lexington. Alex Slitz aslitz@herald-leader.com