Food & Drink

December 15, 2011 12:00 AM

Readers' recipes for fudge are dipped in memories

Many of our readers have handed-down candy recipes that they make only once a year. If you have a fudge recipe, you're twice blessed. Making a really great fudge is not an easy task. I think all fudge tastes great, but a high-quality fudge depends on a heavy bottomed saucepan, a candy thermometer — and sunny weather.

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