Jim Beam white label bourbon, bottled at the James B. Beam  Distilling Co. in Clermont, is considering a major expansion to increase distilling capacity in Clermont and in Boston.
Jim Beam white label bourbon, bottled at the James B. Beam Distilling Co. in Clermont, is considering a major expansion to increase distilling capacity in Clermont and in Boston. Charles Bertram cbertram@herald-leader.com
Jim Beam white label bourbon, bottled at the James B. Beam Distilling Co. in Clermont, is considering a major expansion to increase distilling capacity in Clermont and in Boston. Charles Bertram cbertram@herald-leader.com

Kentucky’s biggest bourbon considers $165 million expansions

August 30, 2018 02:28 PM