Restaurants News & Trends

What to eat at Greyline Station, Julietta Market: Dozen options from vegan to Da Dawgs

Although the food stalls at Julietta Market have encountered delays, several are open. And there are many local food options in the market as well as the restaurants on the perimeter of the Greyline Station, which is designed as a business incubator and food hall for Lexington’s North Side.

There also are individual food stalls, including The Salad Bar and Rayann’s Popcorn, which also sell food in the market.

Julietta Market in Greyline Station at 101 Loudon Ave. is open Thursday 10 a.m. to 7 p.m., Friday 10 a.m. to 7 p.m., Saturday 10 a.m. to 7 p.m. and Sunday noon to 6 p.m. Stall and restaurant hours vary according to the business.

The market and the restaurants draw crowds on the weekend. And they are getting noticed by visitors, including “The Big Bang Theory” actress and equestrian Kaley Cuoco, who stopped The Social Vegan in June.

What restaurants are open at Greyline Station, Julietta Market

Black Soil Ky’s Ag Credit Food Demonstration Kitchen, with different daily salads, is open 10 a.m. to 3 p.m. Monday through Thursday, 3 p.m. to 11 p.m. Friday and 11 a.m. to 11 p.m. Saturday.

Inebriated Baker sells “edible cocktails” in the form of boozy cupcakes, pies, candies and cheese spreads. Open evenings and weekends.

Natalia’s Pastry Shop sells baked goods and empanadas. Open some weekdays and weekends.

Chui’s Ice Cream sells ice cream and soda pop.

Da Dawg House sells specialty hot dogs and sausages for lunch.

Bakwala Brothers will serve Persian coffee and pastries. Coming soon.

Greyline restaurants include: Old North Bar, Wilson’s Grocery, Laura Lou Patisserie, North Lime Coffee & Donuts, The Social Vegan, The Breeze Wine Bar, Nourished Folks and B’Juiced. Rise Up Pizza recently opened and Porterhouse BBQ is coming soon.

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Janet Patton
Lexington Herald-Leader
Janet Patton covers restaurants, bars, food and bourbon for the Herald-Leader. She is an award-winning business reporter who also has covered agriculture, gambling, horses and hemp. Support my work with a digital subscription
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