Food & Recipes

New Lexington bakery has custom cookies but the cinnamon rolls are getting raves

Lexington baker Daniel King says he’s been baking his entire life, but he only started doing it professionally last year, when he launched a home-based bakery.

Now he’s gone bricks-and-mortar.

The Futile Bakery is a new gourmet cookie and cake shop that just opened at 399 Waller Ave., Suite 130.

King built a following on social media for his decorated sugar cookies and has a selection on hand in the store. You can also order custom designs online as well.

He also does decorated “celebration” cakes for birthdays, weddings and special events.

One of the biggest hits with customers: His large cinnamon rolls, made fresh every day. King said that he had been making the cinnamon rolls for years for his family, perfecting his recipe and technique.

Went to the Futile Bakery this morning and received and devoured the largest and most delicious cinnamon roll I have had in years ! Totally worth it !

Posted by Shashi Singh on Sunday, October 11, 2020
Daniel King at The Futile Bakery plans to have a different seasonal roll, including savory versions, every month. But he also sells cinnamon and chocolate babka on the menu.
Daniel King at The Futile Bakery plans to have a different seasonal roll, including savory versions, every month. But he also sells cinnamon and chocolate babka on the menu. Ryan C. Hermens rhermens@herald-leader.com
In addition to cinnamon rolls, Daniel King also makes a chocolate babka version. And they also are enormous. The Futile Bakery at 399 Waller Ave., Suite 130, has cinnamon, chocolate babka and seasonal rolls (right it’s a pumpkin rolls) daily. But they sell out, so get there early.
In addition to cinnamon rolls, Daniel King also makes a chocolate babka version. And they also are enormous. The Futile Bakery at 399 Waller Ave., Suite 130, has cinnamon, chocolate babka and seasonal rolls (right it’s a pumpkin rolls) daily. But they sell out, so get there early. Ryan C. Hermens rhermens@herald-leader.com

“I do a classic one, and a chocolate babka roll and a seasonal one that will change monthly. Right now it’s a pumpkin roll,” King said. “The secret ingredient is time. The dough is rested overnight.”

Also available daily: Macarons in a variety of flavors and drop cookies.

Gluten-free versions of some cookies also are available.

Daniel King, Futile Bakery owner and baker, selects a macaron for a customer Thursday at the bakery at 399 Waller Ave., Suite 130.
Daniel King, Futile Bakery owner and baker, selects a macaron for a customer Thursday at the bakery at 399 Waller Ave., Suite 130. Ryan C. Hermens rhermens@herald-leader.com
In addition to cinnamon rolls and iced sugar cookies, Daniel King also offers daily selections of drop cookies.
In addition to cinnamon rolls and iced sugar cookies, Daniel King also offers daily selections of drop cookies. Ryan C. Hermens rhermens@herald-leader.com

Another hit: His Kentucky cookies. He’s done carrots, sideways Christmas trees, pumpkins and now candy corn Kentuckys.

Daniel King makes custom-decorated sugar cookies, including seasonal Kentucky-shaped ones, like these with candy corn-colored icing.
Daniel King makes custom-decorated sugar cookies, including seasonal Kentucky-shaped ones, like these with candy corn-colored icing. Ryan C. Hermens rhermens@herald-leader.com

For his cakes, King offers a variety of flavors and icing options in addition to decorations like unicorn horns and flowers. But he doesn’t do “shape” cakes, strictly round in layers and tiers.

King said that he offers flavors for his decorated sugar cookies, too, “but people just want the vanilla.”

The Futile Bakery

Futile Bakery is located at 399 Waller Ave., Suite 130, in Lexington.
Futile Bakery is located at 399 Waller Ave., Suite 130, in Lexington. Ryan C. Hermens rhermens@herald-leader.com

Where: 399 Waller Ave., Suite 130

Hours: Wednesday through Friday, 6 a.m. to 1 p.m. and Saturday and Sunday, 8 a.m. to noon

Online: Facebook.com/thefutilebakery/ or Instagram.com/thefutilebakery/

We are OPEN! Thursday 10/15: 6am - 1pmFriday 10/16: 6am - 1pmSaturday 10/17: 8am - 12pmSunday 10/18: 8am -...

Posted by The Futile Bakery on Thursday, October 15, 2020
Is it a roll or a rose? It’s both on this mural inside The Futile Bakery at 399 Waller Ave., Suite 130.
Is it a roll or a rose? It’s both on this mural inside The Futile Bakery at 399 Waller Ave., Suite 130. Ryan C. Hermens rhermens@herald-leader.com
Related Stories from Lexington Herald Leader
Janet Patton
Lexington Herald-Leader
Janet Patton covers restaurants, bars, food and bourbon for the Herald-Leader. She is an award-winning business reporter who also has covered agriculture, gambling, horses and hemp. Support my work with a digital subscription
Get one year of unlimited digital access for $159.99
#ReadLocal

Only 44¢ per day

SUBSCRIBE NOW